Kodiaks Restaurant
THE DEN "SHAS'AN"
An Exquisite Taste of Tradition
Kodiaks proudly presents The Den "Shas'an" an intimate, Indigenous-inspired fine dining experience unlike anything else.
This isn't just dinner. It's a celebration of culture, community, and culinary craft. Each of the five thoughtfully designed courses honors Indigenous food traditions.
Come taste the difference.
5 Courses. Indigenous Inspired. Crafted with Care.
Every plate tells a story. The Professional Cook students have poured their hearts into designing a menu that blends Indigenous food traditions with modern culinary technique, creating an evening that is as meaningful as it is delicious.
Seating is limited and reservations are required. Don't miss your chance to be part of something truly special.
CNC's Student-Run Restaurant
Kodiaks Restaurant is run by students from CNC's Professional Cook program. Over the years, Kodiaks has gained a reputation for fine dining that attracts local clientele every season.
We provide a healthy diversified modern menu to accommodate a wide variety of tastes and needs. If you have specific dietary requirements, please inform your server and we will do our best to accommodate you.
Our students (dining room and kitchen) are in training. Thank you in advance for supporting them, and your patience as they take the first steps in their careers.
Have a comment or question about service, selection, or quality of food offerings? Please contact Chef Mandy Newcomb