PLEASE NOTE: This program is no longer being offered at this time.
Programs     Automotive/Collision Repair     Carpentry/Joinery     Culinary Arts     Dentistry (DENO 150)         Electrical/Electronics     Forest Resource Technology     Heavy Duty/Commerical Transport     Hospitality Administration     Millwright/Machinist     Welder Fitting Skills       Student Resources  Employer Resources  Counsellor Resources     On This Page Careers Program Outline Admission Requirements Selection Criteria How to Apply   Contacts Tim Power CTC Coordinator 250-561-5848 ext. 5858 Laura Buchi CTC Administrative Assistant 250-561-5848 ext. 5632 Email: ctc@cnc.bc.ca   Fax : 250-561-5854   Office Address: 116 - 2211 Nicholson Street Prince George, BC Mailing Address: 3330 - 22nd Avenue Prince George, BC  V2N 1P8	Hospitality Administration Location: n/a Program Length: n/a Entry Grade: n/a Seats:n/a Approximate Program Fees: n/a   Careers Prepare for a management position in the world's largest and fastest-growing industry! With the 2010 Olympics on the horizon, tourism and hospitality are more important that ever in British Columbia. As a hospitality professional, you'll qualify for a host of interesting jobs world wide in positions such as Hotel Manager, Assistant Manager, Maitre D', Room Services Manager, Front Office Manager, Restaurant Owner and Manager, Sales Manager, Director of Food and Beverages in hotels, bars and restaurants just to name a few.    Program Outline This program gives the student first year credit in the two year diploma Hospitality program. It is divided into many short course units which include both written and practical skills. You must show that you understand the written part by successfully completing a test at the end of each module and by demonstrating the tasks found in that module. There are opportunities such as Industry Skills Certificate, work based training programs, access to portable Canada-wide occupational certifications. Tourism Apprenticeships, Degree paths including a Bachelor of Commerce or Hotel and Restaurant Management at the University of Victoria. These credits are transferable to   Topics Include: • Marketing                    • Intro to Computer Systems • Intro to Tourism         • Applied Human Relations • Food & Beverage       • Accommodations • Work Experience        • Cost Control • Hospitality Law           • Effective Communications   Admission Requirements 1. Be enrolled in a Public School within School District 57 or 91. 2. Have and maintain a C+ or better grade average. 3. Currently be in Grade 10 or 11. 4. Maintain good work habits with minimal absenteeism's.     Selection Criteria Because of the high volume of applicants and the limited number of seats available for this program, the following criteria will be used to select the class, in the following order of priority. 1.  Academic qualifications - maintaining a C+ or better 2.  Maintaining good work habits, minimal absenteeism's and lates 3. Completion of Application package, including a resume, personal reference letter and all recent report cards. 4. Level of interest in entering the program as determined in the interview. 5. Level of commitment to the program as outlined in the objectives in the resume.   IMPORTANT NOTE: Marks, work habits, attendance, and lates are monitored for the semester before the CTC semester starts. All accepted students are conditionally enrolled in the program with reference to the selection criteria as stated above.     How to Apply Pick up an application package at one of the following locations CTC Office: 2211 Nicholson Street Your local schools counsellor office or print off the Downloadable form (PDF) Once you've filled out the package, deliver it by mail, fax or in person to the CTC Office. Mailing applications should be made out to the Career Technical Centre, 3330 - 22nd Avenue, Prince George, BC  V2N 1P8.  If you have any questions please contact the CTC Administrative Assistant at extension 5632.